Gluten free, vegan and quick. These nori wraps can be made with whatever vegetables you have on hand.
Just get a nori sheet
and spread some hummus on it.
place some carrot sticks down the middle.
Next to the carrots add cauliflower,
red onion slices and some salt and pepper.
Roll it up, slice and eat.
Nori wraps with Brussel sprouts and edamame
- nori sheets
- carrot sticks
- cauliflower, cooked or raw if you like it that way but I don’t
- Brussel sprouts, cooked and quartered
- edamame, cooked and shelled
- red onion slices
- salt and pepper to taste
Spread hummus over nori sheet. in the center place vegetables. season with salt and pepper to taste. Roll up, slice and eat.